There are many different types of fish that you can choose for your family, and each of these types of fish have different types of scales that cook at different speeds. Depending on the type of fish will determine how fast or slow the fish will cook. Some of the most popular types of fish are Salmon, Red Snapper, and Trout. These are just a few of the many different types of fish that you could have to cook in your home.
Here are some cooking and buying tips to get you started:
* For the best possible pan-frying results, take extra care to ensure that the butter or oil is hot and that the fish is well coated with batter.
* Perfectly cooked fish should flake easily and be opaque with just the faintest amount of translucency in the middle.
* Make sure that the butter is extra hot but not yet burning.
* Fish sticks to the grill very easily, so proper lubrication is essential.
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